Halloween dinner does not have to be a battle between festive and actually good to eat. These chicken mummy wraps solve both problems at once. The crescent roll dough wraps into bandages around a cheesy, seasoned chicken filling. The candy eyes go on after baking. The dipping sauces are genuinely part of the fun bloody…
October evenings have a specific quality the kind where you want the oven on and the kitchen smelling like something warm and savory with a hint of sweetness underneath. This one pan chicken and butternut squash dinner produces exactly that. The squash caramelizes at the edges and turns soft and sweet in the center. The…
There is a specific smell that belongs to fall kitchens apples, caramelized onions, and something savory reducing on the stove. This apple cider glazed chicken thighs recipe produces exactly that smell, and then produces a dinner that tastes even better than it smells. The glaze starts as simple apple cider and reduces into something sticky,…
White chicken chili showed up at a potluck about six years ago and immediately became the most requested recipe in the room. Not because it was complicated. Because it was the opposite a one-pot dinner that tasted like it took all day and was gone before anything else on the table. The person who brought…
There is a specific kind of cold evening that calls for chicken pot pie and nothing else. Not soup. Not pasta. Not anything that takes less than an hour. The full thing flaky golden crust, thick creamy filling, vegetables that have absorbed the gravy, steam rising when the crust breaks. The problem most home versions…